Groundnut Production & Processing

$78.00

Groundnut Production & Processing a 3-Month Hands-on Program Facilitated by Dengula Consulting with over 20years of experience, Yola, Adamawa State. Participants will gain practical knowledge in cultivating groundnuts for high yield and Training includes planting techniques and the processing segment covers roasting, oil extraction, and peanut cake production, as well as packaging and quality standards.

Description

Groundnut Production & Processing is training equips participants with both field-level groundnut farming techniques and value-added processing skills for oil and peanut-based products. The program emphasizes efficiency, quality, and market readiness. The training is hosted by Dengula Consulting ltd, located at Yola, Adamawa State, Nigeria.

Duration: 3 Months

Modules Covered:
Land Preparation & Planting – Seed selection and optimal spacing.
Crop Care & Protection – Pest control, dehydration, nutrient application.
Harvesting & Drying – Handling methods that preserve flavor and quality.
Processing & Oil Extraction – Roasting, mechanical pressing, filtration.
By-Product Utilization – Production of peanut cake and other derivatives.
Packaging & Sales Strategy – Shelf-ready product development.

By the end of this program, participants will be able to:
• Grow groundnuts efficiently with high market yields.
• Process groundnuts into oil and cake for diversified income.
• Brand and package groundnut products for retail or bulk supply.

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