Rice Production & Processing

120,000.00

Rice Production & Processing a 3-Month Hands-on Program Delivered by Dengula Consulting, Yola, Adamawa State.

This program teaches participants the complete cycle of rice farming and value addition. Trainees will learn nursery establishment, transplanting or direct seeding techniques, irrigation and water management, and harvesting with a hands-on processing component includes parboiling, drying, milling, de-stoning, polishing, and packaging.

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Description

Rice Production & Processing is a practical training guides participants through the rice value chain, from seed to packaged product. Learners will work hands-on in nursery management, planting, water control, harvesting, and processing methods required for commercial rice production.
Hosted by: Dengula Consulting
Location: Yola, Adamawa State, Nigeria

Modules Covered:
Nursery Establishment & Transplanting – Seedling management techniques.
Water & Field Management – Irrigation systems and weed control.
Harvesting & Drying – Quality retention and grain moisture control.
Processing & Milling – Parboiling, milling, de-stoning, polishing.
Packaging & Quality Standards – Retail packaging and branding essentials.

By the end of this program, participants will be able to:
• Produce rice using efficient cultivation and harvesting techniques.
• Process rice to meet commercial quality requirements.
• Manage production and processing operations for profitability.

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